Mini Rum Truffle Cakes Recipe

This chocolate rum truffle recipe is more of a small moist cake than chocolate sweet for a delicious chocolate cake recipe click here for chocolate cake recipe with step by step pictures.

Mini rum truffle cakes recipe.

Chef uses the same recipe as the russian slice for the truffle balls. This rum truffle recipe tastes exactly like the shop bought ones they are that good. The rum can be swapped for any other alcohol but flavour wise rum seems to work well with chocolate. Arrange cakes on a wire rack placed on top of a sheet pan.

Let stand for 2 minutes or until soft set. For the truffles200g 7oz raisins 4tbsp rum 142 150ml carton double cream 50g 1 oz icing sugar 400g 14oz dark chocolate melted. No special equipment is required to make this recipe a 13 x 9 inch cake pan will do just fine. Let stand for 10 minutes.

Rum truffle cake balls makes 8 balls each rougly the size of a satsuma ingredients. Remove from the heat. Drizzle rum sauce over mini cakes. 270g madeira cake or any simple vanilla sponge cake.

Rum truffles with cake crumbs recipe. 250g leftover cake loaf cake sponge pound cake nothing creamy though 2 tbsp rum 2 tbsp rum flavouring 60 ml hot water 30g icing sugar 2 tsp cocoa powder 25g coconut oil melted optional these will also stick together without the addition of the. Let cakes cool a bit before trying to remove from the pan. In a large saucepan cook milk butter and chocolate over low heat until melted.

For an extra twist optional put an almond in the center or stir in couple drops of liquor like brandy or rum in sponge mixture. In a small bowl whisk milk and pudding mix for 2 minutes. For easy clean up i line the pan with parchment paper. If you use butter cake crumble 100g sponge and combine with 50g melted chocolate.

The butter rum glaze makes it special. Preheat oven to 325. Place sponge cakes on dessert plates. My family requests this rummy bundt cake from me at all our get togethers.

You can use milk white chocolate cocoa powder or desiccated coconut for coating as well. Ginger mini cakes recipe aromatic ginger flavors the batter of these mini cakes which are topped with blackberry jam whipped cream and candied ginger. 1 3 cup spiced rum or 2. While cakes are baking prepare rum sauce.