Moka Pot Coffee Maker How To Use

Look for beans called espresso roast italian roast or french roast.

Moka pot coffee maker how to use.

To prevent getting coffee with a burnt bitter taste it is recommended not to leave the pot on fire or heated for a long time. Add about 20 grams of coffee for each cup. While it s possible to use less coffee or water it s not recommended. A 6 cup moka pot is designed to brew 6 cups about 10 12 ounces the general rule is that you should fill the coffee to the top of the basket and the water to the bottom of the release valve or marked line.

Step 2 boil water and fill the bottom half of your moka pot with water that s fresh off the boil. Steps to use a moka pot. How to serve moka pot coffee. This means the espresso coffee is ready for drinking.

This coffee pot makes a gurgling sound that indicates that the last of the coffee is pressed upwards. Add ground coffee into the filter basket. Screw the top and bottom together. Use a spoon to stir the coffee in the upper chamber then serve the coffee right away.

The coffee should be level but not too tightly packed. Medium roast coffee can also make a beautiful cup of moka but be aware that the moka pot will extract more stronger flavor from your beans than a pour over or drip. Brush away loose grounds on the top edge of the filter basket. You can use any coffee beans in a moka pot but traditional italian moka coffee uses darker roast beans.

The traditional moka pot is a stove top coffee maker. Fill the base of the coffee maker with water up to the water line. Fill the basket with coffee slightly mounded and level the surface off with your finger. Use hot pads and don t over tighten.

Step 1 grind about 20 22 grams of coffee about as finely as you would for a shot of espresso. Twist the top of the coffee maker closed. To make coffee in an italian moka coffee pot unscrew the bottom of the pot.